SPEAKER IMPEDENCE CALCULATOR
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https://speakerimpedance.co.uk/?act=two_parallel&page=calculator
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Music: https://www.euclideancircuits.com
Me: https://www.jamesrichmond.com
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https://speakerimpedance.co.uk/?act=two_parallel&page=calculator
Nice one, I've got the same smoker. I did brisket and chicken on mine yesterday. The brisket had a salt sugar onion garlic paprika and coffee home made rub. The recipe has the last hour in foil with a cup of coffee chucked in. Really nice.
The chicken was cooked in a home made bbq sauce, sugar salt, mustard powder and tomato puree. Both were cooked for 4 hours and rested for 30 mins.
The brisket was ok but the chicken was the best ever. It was impossible to carve it. Oh I forgot instead of injecting brine the recipe said to put the chicken in a sealed bag with garlic and onion brine. I should have taken pictures.